CHAR-B-QUE MENU
MENU
SANDWICHES
Your choice of cheese, lettuce, tomato, house pickles, peppers, and onion
$10
Cornell Chicken Breast
Grilled Cornell marinaded chicken breast and white BBQ sauce on a toasted garlic bun.
$10
$11
Pulled Pork
Pulled pork with southern slaw and BBQ sauce on a toasted garlic bun.
$11
$11
Pulled Chicken
Pulled chicken with Southern slaw and BBQ sauce on a toasted garlic bun.
$11
$11
Sausage
Your choice of any house-made sausage and toppings on a toasted garlic bun.
$11
$13
Boneless Pork Spare Rib
Smoked spare rib belly, de-boned, grilled, with southern slaw on a toasted garlic bun.
$13
$13
Smoked Meatloaf
House-made beef and pork meatloaf smoked, sliced, and grilled on a toasted garlic bun.
$13
$14
PoBoy*
1/3 pound Cajun seasoned bay shrimp atop southern slaw on a toasted garlic bun.
$14
$14
Tri-Tip
Sliced smoked Santa Maria Tri-Tip on a toasted garlic bun.
$14
$14
Brisket
Sliced slow-smoked brisket on a toasted garlic bun.
$14
$15
Rib Eye*
Dry crusted rib eye steak on a toasted garlic bun.
$15
$15
Filet Mignon*
Butterflied herb-marinated filet on a toasted garlic bun.
$15
$15
Grilled Salmon*
6 oz. grilled salmon filet and chipotle aioli, on a toasted garlic bun.
$15
$15
Grilled Ahi*
6 oz. grilled ahi tuna filet with ginger cilantro slaw and citrus wasabi aioli on a toasted garlic bun.
$15
BURRITOS
As a salad add $1, as a quesadilla add $1, as a bowl add $1
$11
Veggie
Seasonal vegetables, avocado.
$11
$11
Chicken
Simmered pulled chicken.
$11
$11
Pulled Pork
Slow-smoked pulled pork.
$11
$11
Chorizo*
Beef/Pork chorizo.
$11
$12
Beef Brisket
Slow-smoked beef brisket.
$12
$12
Tri-Tip
Chopped smoked Santa Maria Tri-Tip.
$12
BURGERS
Your choice of cheese, lettuce, tomato, house pickles, peppers, and onion
$11
CHAR-B-QUE Burger*
1/3 lb. ground brisket blend your choice of toppings on a toasted garlic bun.
$11
$13
Chorizo Burger*
1/3 lb. beef/pork chorizo burger, pepper jack cheese, pico de gallo and chipotle aioli on a toasted garlic bun.
$13
$14
The Cleaver Burger*
1/2 lb. ground pork, pulled pork, bacon, cheddar cheese and caramelized onions on a toasted garlic bun.
$14
$14
The Meat Hook*
Grilled patty of fresh ground brisket, topped with sliced brisket, cheddar cheese and southern slaw on a toasted garlic bun.
$14
PLATES
Choose two sides and a choice of garlic bread, corn tortillas or flour tortillas
$15
Pulled Chicken
6 oz. shredded chicken simmered in chicken stock.
$15
$15
Pulled Pork
6 oz. slow-smoked pork shoulder.
$15
$18
Sausage Two Links
Choice of 2 house-made sausage links.
$18
$15
Smoked Meatloaf
House-made beef and pork meatloaf smoked, sliced, and grilled.
$15
$15
Two-Piece Chicken
Chicken marinated in herb brine. Your choice of breast meat, a whole leg and wing, or half and half.
$15
$18
1/2 Chicken
Chicken marinated in a herb brine or Chicken breast, wing, and leg marinated in a herb brine.
$18
$17
Beef Brisket
6 oz. sliced slow-smoked brisket.
$17
$17
Tri-Tip
6oz. sliced smoked Santa Maria Tri-Tip.
$17
$15
Spare Rib Tips
3/4 lb. of spare rib tips, slow-smoked and wood-fired.
$15
$15
3 Pork Ribs
3 slow-smoked pork ribs.
$15
$21
Half Rack
6 slow-smoked pork ribs.
$21
$32
Full Rack
12 slow-smoked pork ribs.
$32
$26
Ribeye*
12oz. dry crusted rib-eye steak.
$26
$21
Grilled Salmon*
6 oz. grilled salmon filet, choice of simply seasoned, bourbon glaze, or sweet chili glaze.
$21
$21
Grilled Ahi*
6 oz. grilled ahi tuna filet with citrus wasabi aioli and ginger cilantro slaw.
$21
$19
Grilled Prawns*
Woodfire grilled prawns.
$19
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Add ons - Carmalized onions $1.50, Avocado $1.50, Sauteed peppers and onions $1.50, add slaw $1.50, Bacon $2, side of cheese sauce $1.50
Cheese options extra $1 - Cheddar, Pepperjack, Provolone, Bleu cheese, White American
SIDES
$6.00 (sm) $10.00 (lrg)
Mixed Green Salad
Blend of seasonal greens and veggies with your choice of dressing.
$6.00 (sm) $10.00 (lrg)
$6.00 (sm) $10.00 (lrg)
Wedge Salad
Lettuce, tomato, bacon crumbles, blue cheese, blue cheese dressing
$6.00 (sm) $10.00 (lrg)
$4.00
Ancient Grains Pilaf
Wild rice, farro, quinoa, wheat berry, chicken broth, diced veggies, cranberries, and toasted seeds.
$4.00
$4.00
Cold Quinoa Salad
Quinoa, black beans, corn, onion, bell peppers, jalapeño, cilantro, feta, and a citrus vinaigrette.
$4.00
$4.00
Spanish Rice
Long grain rice, tomato, onion, garlic, and spices.
$4.00
$4.00
Beans
Choice of vegetarian black or smoked ham hock ranch beans (pinto).
$4.00
$4.00
Pickled Veggies
Crisp seasonal blend in a sweet and zesty brine.
$4.00
$4.00
Green Beans with Bacon
$4.00
$4.00
Macaroni Salad
$4.00
$4.00
Southern Slaw
Blend of cabbages, carrot, green and white onion, bell peppers, celery, and radish with a creamy vinaigrette.
$4.00
$5.00
Seasonal Roasted Vegetables
Fire and hearth roasted, tossed in butter, garlic, and chicken stock.
$5.00
French Fries
4.00 (small) 6.00 (large)
Sweet Potato Fries
4.00 (small) 6.00 (large)
$5.00
Mac and Cheese
Macaroni with cheddar, pepper jack bechamel.
$5.00
$5.00 (cup) 10.00 (bowl)
CHAR-B-QUE Chili
Southwest blend of beef brisket, pork belly, chilies, veggies, and spices (no beans) topped with cheese and onions.
$5.00 (cup) 10.00 (bowl)
$4.00 (cup) 10.00 (bowl)
Soup of the Day
Ask about our delicious seasonal soups.
$4.00 (cup) 10.00 (bowl)
Visit Us
7689 S. Virginia Street Suite N
Reno, NV 89511
Hours
Monday–Saturday
11am–8pm
Phone
(775) 499-5855